FREE STANDARD SHIPPING ON ORDERS OVER £100

On Sale

DIY Captain Cook's Winter Grog | serves 2

Sale price

  • - 0%
  • Regular price £18.50
    ( / )
    Tax included. Shipping calculated at checkout.

    Originally designed for the Oceania Exhibition at London's Royal Academy of Arts back in 2018, this twist of the classic navy grog is a perfect winter drink.

     A delicious seasonal blend of Pusser’s navy rum "gunpowder proof", a touch of Madeira wine, raw sugar cane juice, fresh lime and homemade exotic pineapple & apricot shrub, seasoned with vanilla, ginger and nutmeg, served long over ice charged with chilled water.

    This truly is a drink for cold winter days and the rum lover!

     

    What's in the box?

    1x 100ml bottle rum and madeira alcoholic mix, serving two cocktails at 22.5% abv

    1x Cordial bottle

    2x Limes

    Dehydrated botanicals for garnish

    Instructional card 

    Equipment you need to make it 

    Cocktail Shaker Set:  Bar spoon, Shaker, Hawthorn Strainer, Fine Strainer, 25/5ml Jigger

     Available from our online shop.

    The glass you need to serve it in

    Hiball Glass 35cl 

    Crystal highball 35cl is available from our online shop.


    Ice you need

    Cubed ice 

    Ice is not included but we have ice moulds as part of our Cocktail Shaker Set.

    FOOD ALLERGY NOTE

    Please note all products may contain traces of Peanut, Nuts, Sesame, Crustaceans, Milk, Egg, Mustard, Celery, Soya, Gluten and Sulphites

    Product reviews

    ×

    Call for Price

    I agree to my email being stored and used to receive the newsletter.