DIY Clear Winter Punch | 2 serves
A winter take on the 300-year-old English classic Clear Milk Punch recipe, enjoyed by Charles Dickens! We're blending aged Caribbean rums, cognac and English cider brandy with tropical pineapple & Batavia arrack, sencha green tea, citrus & clarified milk. Seasoned with warming winter spices & Isle of Purbeck honey from The London Honey Company.
What's in the box?
1x 200ml bottle of Winter Punch alcohol mix, serving three cocktails at 18.6% abv
Dehydrated botanicals for garnish
Instructional card
Equipment you need to make it
Mixing Glass Kit: Bar spoon Julep strainer, Mixing glass, Ice mould
Available from our online shop.
The glass you need to serve it in
Old-Fashioned Tumbler
Available from our online shop.
Ice you need
Cubed ice
Ice is not included but we have ice moulds as part of our Mixing Glass Kit.
FOOD ALLERGY NOTE
Please note all products may contain traces of Peanut, Nuts, Sesame, Crustaceans, Milk, Egg, Mustard, Celery, Soya, Gluten and Sulphites