DIY Clarified Winter Punch | 2 serves

A seasonal take on the 300-year-old English classic Clear Milk Punch recipe, enjoyed by Charles Dickens! We're blending aged Caribbean rums, cognac and English cider brandy with tropical pineapple & Batavia arrack, sencha green tea, citrus & clarified milk. Seasoned with warming winter spices & Isle of Purbeck honey from The London Honey Company.

What's in the box?

1x 200ml bottle of Winter Punch alcohol mix, serving three cocktails at 18.6% abv 

Dehydrated botanicals for garnish

Instructional card 

Equipment you need to make it 

Mixing Glass Kit:  Bar spoon Julep strainer, Mixing glass, Ice mould

 Available from our online shop.

The glass you need to serve it in

Old-Fashioned Tumbler 

Available from our online shop.

Ice you need

Cubed ice 

Ice is not included but we have ice moulds as part of our Mixing Glass Kit.

FOOD ALLERGY NOTE

Please note all products may contain traces of Peanut, Nuts, Sesame, Crustaceans, Milk, Egg, Mustard, Celery, Soya, Gluten and Sulphites