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DIY Clarified Winter Punch | 2 serves

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    A seasonal take on the 300-year-old English classic Clear Milk Punch recipe, enjoyed by Charles Dickens! We're blending aged Caribbean rums, cognac and English cider brandy with tropical pineapple & Batavia arrack, sencha green tea, citrus & clarified milk. Seasoned with warming winter spices & Isle of Purbeck honey from The London Honey Company.

    What's in the box?

    1x 200ml bottle of Winter Punch alcohol mix, serving three cocktails at 18.6% abv 

    Dehydrated botanicals for garnish

    Instructional card 

    Equipment you need to make it 

    Mixing Glass Kit:  Bar spoon Julep strainer, Mixing glass, Ice mould

     Available from our online shop.

    The glass you need to serve it in

    Old-Fashioned Tumbler 

    Available from our online shop.

    Ice you need

    Cubed ice 

    Ice is not included but we have ice moulds as part of our Mixing Glass Kit.


    Please note all products may contain traces of Peanut, Nuts, Sesame, Crustaceans, Milk, Egg, Mustard, Celery, Soya, Gluten and Sulphites

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